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Skip ropes, not meals. Introducing Jiwa’s Steel Cut Oats to sort out all mealtime worries. This traditional variety looks almost like rice cut into pieces. While it takes longer to cook, it retains much of its shape even after cooking and has a toothsome, chewy texture. In addition to porridge, it can also be used as a rice alternative in numerous preparations, like vegetable pulao, risotto and much more. So there, breakfast and dinner both sorted with this one-food army!
Great to make sweet or savoury overnight porridge. Dunk them in a jar with sweet delights like crushed cookies, toasted dried fruits or even peanut butter!
Per 100gm (approx values)
Oats reduce risk of heart disease, not heartbreaks. But they can surely provide comfort there too!
Appearance: Dunmore cream with tiny tube-like cuts
Aroma: Steel cut oats retain a lot of duskiness from the whole oats and once you start to cook them, a deep toasty aroma sets in!
Taste notes: Because our oats are a 100% Australian origin, this variety has a distinguished chewiness in each bite, and is quite a mouth-full.
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Steel Cut Oats
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Steel Cut Oats
You have changed shape and size of container for Steel cut oats. Not maintained uniformity as I order 1kg steel cut oats consistently. Quality is better.
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