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Looking for a fun and healthy rice alternative? Get Jiwa's Organic Kodo Millet! At Jiwa, we source this ancient grain from hand picked local fields, which then goes though a rigorous cleaning process to give you nothing but the best. With its delicate nutty flavor and slightly chewy texture, our Kodo Millet is a perfect gluten free grain for cooking up some delicious salads, fluffy dosas and porridges. Whatever your health goals, jump on the millet bandwagon!
Best before 6 months from date of manufacturing, fresher the better! Conventionally stored in tin boxes away from moisture and heat.
Kodo Millet can be used to make a creamy and comforting porridge for breakfast by cooking it in milk and adding your favorite toppings like fresh fruit and nuts.
Per 100gm (approx values)
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Millets are of the best quality as mentioned by the company. After consuming the millet it is improving my health and my
rheumatism has improved 80 %.
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