You may also like
Sale
Shipping & Delivery
Ships in 24 Hours
Missi rotis are an all-time favourite at home. Jiwa’s innovative Missi recipe is a blend of sharbati gehu, besan & spices to make traditional rajasthani missi rotis. Indulge in these rotis that are both satiating and nutritious. *Missi rotis are incomplete without a blob of fresh white butter, some cubes of jaggery, and the rest is all but mundane!
Best before 6 months from date of manufacturing, Fresher the better! Conventionally stored in tin boxes away from moisture and heat.
Perfect addition to the grand Indian thali, or with any meal at home.
Per 100gm (approx values)
In vegan cooking, gram flour when mixed in equal parts with water, can be used as replacement for eggs.
Appearance: Butter yellow medium coarse flour
Aroma: When the entire home fills with a rustic aroma of toasted chana, and hints of spices, you know the neighbors are sure to knock soon. Earthy and pleasant scents of carom seeds, and Indian spices are significant in our Missi Atta.
Taste notes: A crisp surface and succulent inside that comes from perfect toasting of chana overpowers the senses beautifully. Chew on, and there comes the touch of Rajasthan, with carom seeds and a hint of spice.
Jiwa Missi atta fulfills both nutritional and gourmet expectations. Good health, the tasty way !
Missi Atta
Simple to use and flavourful atta ideal when you have guests over for Indian food
Good taste and low carbo.
The product was liked by us.
Logging you in